Easter Hours:

April 1, 2018
The Dining room and kitchen will be closed. Bar will open at 6:00pm.

Dining Room

Tuesday-Friday
5:00-10:00 PM
Saturday
12:00-10:00PM
Limted menu before 4:00 PM
Sunday
12:00-9:00 PM
Limted menu before 4:00 PM

Bar Dining Room

Monday (Limited Menu)
4:00-9:00 PM
Tuesday-Thursday
5:00-10:00 PM
Friday
5:00PM-12:00AM
Limited menu after 10:00 PM
Saturday
12:00PM- 12:00am
Limited menu before 5:00
Limited menu after 10:00 PM
Sunday
12:00 PM - 9:00 PM
Limited menu before 4:00 PM

Bar

Monday - Wednesday
2:00 PM-1:00 AM
Thursday & Friday
2:00 PM-2:00 AM
Saturday & Sunday
12:00 PM-2:00 AM

Specials

Checkerboard Style Shrimp

$7.25

Steamed shrimp with onion and Old Bay

Sicilian Pizza

(8 cuts) $9.95

With or without onions.

Pagach (Double Crusted)

(4) $12.95, (6) $13.95, (8) $15.95

With or without onions (side gravy 50¢)

Black & Bleu Wings

mild or hot (6, 12 or 30) While they last! blue cheese & celery upon request

Fish & Chips

Served w/ 2 sides

Daily Specials

Tuesday - Prime Rib Night-

14oz Prime Rib with 2 sides ... $17.00
Old Forge Pizza $10
2 entrees for $22 (IHO)
Happy Hour 5pm-7pm

Wednesday -Clam & Spaghetti Night-

Steamed Clams on Special ... $6.50 (IHO)
Spaghetti & Meatballs ...$7.50
Old Forge Pizza $10
2 entrees for $22 (IHO)
Happy Hour 5pm-7pm

Thursday - Shrimp Night-

Peel & Eat Shrimp 1/2lb... $5.95 (IHO)
2 entrees for $22 (IHO)
Happy Hour 5pm-7pm
Friday
Happy Hour 5pm-7pm

Saturday

Personal Pizza with 1 topping.... $5.50 (IHO)
Boneless Wings...$5.95 (IHO)
Miller Lite Pints $2.00 All Day

Sunday

Personal Pizza with 1 topping... $5.50 (IHO)
Boneless Wings...$5.95 (IHO)
Coors Light Pitchers $5.50 All Day