For the Season
OPEN
The Deck is Now
(570) 696-1648         (570) 696-4545
Hours

4th of July Hours:

July 4, 2018
We will be closed in observance of Independence Day.
Dining Room
Tuesday-Friday
5:00-10:00 PM
Saturday
12:00-10:00PM
Limted menu before 4:00 PM
Sunday
12:00-9:00 PM
Limted menu before 4:00 PM
Bar Dining Room
Monday (Limited Menu)
4:00-9:00 PM
Tuesday-Thursday
5:00-10:00 PM
Friday
5:00PM-12:00AM
Limited menu after 10:00 PM
Saturday
12:00PM- 12:00am
Limited menu before 5:00
Limited menu after 10:00 PM
Sunday
12:00 PM - 9:00 PM
Limited menu before 4:00 PM
Bar
Monday - Wednesday
2:00 PM-1:00 AM
Thursday & Friday
2:00 PM-2:00 AM
Saturday & Sunday
12:00 PM-2:00 AM

Catering Menu

With many dishes from which to choose, The Checkerboard's off-site catering has much to offer. Selected dishes will be delivered and set up at a pre-scheduled time. Our staff will then return to pick up any utensils and service-ware when your party is over. Enjoy your guests... and Leave the cooking to us!

Salads  
(Half Tray Serves 10-12 People)

Garden Fresh Salad - Iceberg, meculin mix, tomatoes, cucumbers, shredded carrots and radishes
Caesar Salad  - Romaine Lettuce tossed with our Caesar dressing and grape tomatoes  
Pasta Salad
Macaroni Salad
Potato Salad
Cole Slaw

Pasta & Potato

(half tray serves 10 people/full tray serves 20) 
Stuffed Shells- Meat OR Cheese

(half tray serves 15 people/full tray serves 35) 
Oven Roasted Reds
Scalloped Potatoes
Mashed with Gravy
Rice Pilaf
Parsley Butter Potatoes
Corn Bread Stuffing

(half tray serves 15-20 people/full tray serves 30-40) 
Baked Penne
Penne Pasta Marinara
Penne Pasta Vodka Cream Sauce -- Add Chicken or Shrimp
Cheese Tortellini Marinara
Lasagna - Meat
Macaroni & cheese - try w/ stewed tomatoes

 

ENTREES
(Half Tray Serves 10-15 People/Full Tray Serves 30-35)

Roast Sirloin of Beef w/ mushroom Gravy
Baked Virginia Ham
Beef Stroganoff
Meatballs Italian or Swedish
Sausage Pepper and Marinara with onions
Bread Pork Chops
Fresh Roast Turkey with Gravy
Chicken Francaise
Chicken Scampi
Chicken Marsala
Chicken Cacciatore Red or White
Sautéed Chicken w/ Sun dried Tomatoes in a sherry basil cream sauce
Marinated Chicken Breast
Stuffed Chicken Breast (need 1 weeks notice)
Broiled Haddock w/ lemon butter
Stuffed Cabbage Rolls (Piggies)
Roast Pork
Jambalaya w/ Kielbasa, Chicken and Shrimp
Orange Roughy w/ Sesame seeds & Topped with Orange Sauce
Chicken Tenders (Breaded)
Baby back ribs (jack style or BBQ)

 

Wings

(Hot, Mild, Cajun, Spicy Honey BBQ, BBQ, hot garlic, mild garlic, thai, Jack style, or Garlic and Butter)

Chicken Wings
Buffalo Bites (Boneless)

Fresh Vegetables

(half tray serves 20people/full tray serves 40)

Vegetable Medley
Baby Carrots -- Candies OR Orange Marmalade
Green Beans Almandine
Corn Off the Cobb (in season)

*Call 1 week in advance for ordering. 

*chafing dish rental upon request $5.00 each, Sternos $1.00 each

**Please advise some dishes may only need 48hrs notice. Please speak to our chef about timing and ordering.