Catering Menu






-Salads-
(Half Tray Serves 10-12 People)

Garden Fresh Salad - Iceberg, meculin mix, tomatoes, cucumbers
                                                          shredded carrots and radishes
Ceaser Salad  - Romaine Lettuce tossed with our ceaser dressing
                                       and grape tomatoes
Pasta Salad - Macaroni Salad 
Potato Salad - Cole Slaw

-Pasta & Potato-
(half tray serves 10 people/full tray serves 20)
Stuffed Shells- Meat OR Cheese

(half tray serves 15 people/full tray serves 35)
Oven Roasted Reds
Scalloped Potatoes
Mashed with Gravy
Rice Pilaf
Parsley Butter Potatoes
Twice Baked

(half tray serves 15-20 people/full tray serves 30-40)
Baked Penne
Penne Pasta Marinara
Penne Pasta Vodka Cream Sauce -- Add Chicken or Shrimp
Cheese Tortellini Marinara
Lasagna - Meat

 

-ENTREES-

(Half Tray Serves 10-15 People/Full Tray Serves 30-35)

Roast Sirloin of Beef w/ mushroom Gravy

Baked Virginia Ham

Beef Stroganoff

Meatballs Italian or Swedish

Sausage Pepper and Marinara with onions

Bread Pork Chops

Fresh Roast Turkey with Gravy

Chicken Francaise

Chicken Scampi

Chicken Marsala

Chicken Cacciatore Red or White

Sautéed Chicken w/ Sun dried Tomatoes in a sherry basil cream sauce

Marinated Chicken Breast

Stuffed Chicken Breast (need 1 weeks notice)

Broiled Haddock w/ lemon butter

Stuffed Cabbage Rolls (Piggies)

Roast Pork

Jambalaya w/ Kielbasa, Chicken and Shrimp

Orange Roughy w/ Sesame seeds & Topped with Orange Sauce

Chicken Tenders (Breaded)

 

-Wings-

(Hot Mild, Cajun, Spicy Honey BBQ, BBQ or Garlic and Butter)

Chicken Wings

Buffalo Bites (Boneless)

-Fresh Vegetables-
(half tray serves 20people/full tray serves 40)
Vegetable Medley
Baby Carrots -- Candies OR Orange Marmalade
Green Beans Almandine
Corn Off the Cobb (in season)

*Must Call 48hrs in advance for most items.
**Please advise some dishes may need 24hrs notice. Please speak to our chef about timing and ordering
.




The Checkerboard Inn
385 Carverton Road, Trucksville, PA 18708
Phone (570) 696-1648 or (570) 696-4545
For Party Information, Contact: Michael Snyder (570) 574-5699